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Sweetened Condensed Coco Milk

coco skim milk measuring cups and spoons
coco cream (gata) double boiler
refined sugar wooden spatula
agar-agar stove

sterilized glass jars with new caps

Dissolve sugar and agar-agar (optional) in the skim milk. Add 1 tablespoon coco cream to every cup of coco skim milk. Cook in a double boiler with stirring at medium heat until thick. Small amount of agar-agar may be added to give body to the product.
Pour hot in sterilized glass jars, allow to cool and seal completely.

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